Bistro opens April at 29th :12pm - 8pm
Call 819-557-4411
Email [email protected]
Our menu is inspired by our chef and dictated by the availability and quality of fresh ingredients. Enjoy each creation we make with seasonal meat and vegetables. Our covered patio has sweeping views of the golf course that extends the restaurant outdoors to a beautiful view. Enjoy the scenery with a fully licensed bar, beer on tap and selected wines.
Medley of cherry tomatoes, chopped romaine, cucumber, radish, green onions, chopped parsley, toasted garlic pita crips tossed in a lemon-mint garlic dressing.
Field greens, crisp red onion, tomato, cucumber, toasted almonds, crumbled goat cheese with a straw-basil vinaigrette
***Add Chicken for: $6.50***
House fries topped with house poutine sauce and cheese curds.
Chicken wings tossed in in-house BBQ sauce served with coleslaw and Maple Ranch.
Baked tortilla chips, diced red onions, diced tomatoes, jalapenos, chili chicken strips, and a cheese medley. Served with salsa and sour cream and guacamole.
We accept the below credit cards and debit.